Post by JJ Judkins on Oct 17, 2010 13:45:03 GMT -6
* Exported from MasterCook *
Amish Coffee Cake
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Amish Cake
Desserts Yahoo Groups
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c. light brown sugar
2 c. flour
3/4 c. shortening
1 egg
2 tsp. vanilla
1 c. hot coffee
1 tsp. Soda
Mix sugar, flour and shortening until lumpy. Do not mix until creamy. Take out 1 cup for topping.
Dissolve soda in hot coffee and add to the flour mixture. Also add egg and vanilla. Spread on
sheet pan 9x12x2 inch and sprinkle on topping. This is a thin batter. Bake at 325-350 degrees
approximately 30 minutes. Sprinkle with powdered sugar after baked.
Source:
"Imported to Master Cook by JJ"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 3455 Calories; 161g Fat (41.5% calories from fat); 32g Protein; 477g Carbohydrate; 7g Dietary Fiber; 187mg Cholesterol; 178mg Sodium. Exchanges: 12 1/2 Grain(Starch); 1 Lean Meat; 31 Fat; 18 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0
Amish Coffee Cake
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Amish Cake
Desserts Yahoo Groups
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c. light brown sugar
2 c. flour
3/4 c. shortening
1 egg
2 tsp. vanilla
1 c. hot coffee
1 tsp. Soda
Mix sugar, flour and shortening until lumpy. Do not mix until creamy. Take out 1 cup for topping.
Dissolve soda in hot coffee and add to the flour mixture. Also add egg and vanilla. Spread on
sheet pan 9x12x2 inch and sprinkle on topping. This is a thin batter. Bake at 325-350 degrees
approximately 30 minutes. Sprinkle with powdered sugar after baked.
Source:
"Imported to Master Cook by JJ"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 3455 Calories; 161g Fat (41.5% calories from fat); 32g Protein; 477g Carbohydrate; 7g Dietary Fiber; 187mg Cholesterol; 178mg Sodium. Exchanges: 12 1/2 Grain(Starch); 1 Lean Meat; 31 Fat; 18 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0