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Post by JJ Judkins on Jul 7, 2005 0:03:38 GMT -6
**Exported from Cookbook Wizard Recipe Software**v2.0
Recipe Name: Hot Sausage Casserole
Cuisine: Casseroles Category: Casseroles Preparation: bake Temperature: Servings: 3
Ingredients: 1 lb Ground beef 1/2 lb Hot Italian sausage, cut in 1/2 inch slices 1 c Chopped onions 2 ts Oregano 1 cn Cheddar cheese soup 1 cn Tomato soup 1 c Water 4 c Cooked wide noodles 4 oz Cheddar cheese, cut up
Instructions: In a skillet, brown beef, sausage and onion with oregano, until done. Stir to seperate meat, use shortening if necessary. Pour off fat. Add soups and water. Chill 1 hour. In separate container, chill noodles. Combine meat and noodles. Pour in 12 x 8 inch pan. Cover and place in a cold oven. Bake at 400 degrees for 40 minutes. Top with Cheddar cheese until hot and melted. Randy Rigg Submitted By RANDY RIGG On 07-11-95
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