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Post by JJ Judkins on Nov 26, 2003 22:49:12 GMT -6
**Exported from Cookbook Wizard Recipe Software**v2.0
Recipe Name: "Homemade" Potato Soup
Cuisine: Crockpot Category: Crockpot Preparation: cook Temperature: Servings: 1
Ingredients: 6 Potatoes; pared, cut in -bite size pieces 2 Leeks; washed, pared, cut in -bite size pieces 2 Onions; chopped 1 Carrot; pared, sliced 1 Stalk celery; sliced 4 Chicken bouillon cubes 1 tb Parsley flakes 4 c Water 1-1/2 ts Salt Pepper 2 tb Butter 13 oz Evaporated milk (1 can) Chopped chives
Instructions: Put all ingredients except milk and chives in crockpot. Cook on low 10-12 hours or high 3-4. Stir in milk in last hour. Serve topped with chives. From: Millern@redwood.Cc.Andrews.Edu (N
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