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Post by JJ Judkins on Oct 17, 2010 17:38:12 GMT -6
* Exported from MasterCook *
Citrus Slaw
Recipe By : Serving Size : 5 Preparation Time :0:00 Categories : Nat. Pork Producers Council Salads Side Dishes
Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 cup mayonnaise 2 tablespoons thawed frozen orange juice concentrate 1 teaspoon sugar 1/4 teaspoon salt 1/4 teaspoon black pepper 3 cups shredded cabbage (red or green) 1 cup shredded carrots 1/2 green pepper -- thinly sliced 2 tablespoons golden raisins
Stir together mayonnaise, thawed frozen orange juice concentrate, sugar and salt and black pepper. Stir in cabbage, carrot, green bell pepper, and golden raisins.
Serves 4 to 5
Source: "National Pork Producers Council" S(Internet address): "http://www.nppc.org" - - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 209 Calories; 19g Fat (75.3% calories from fat); 2g Protein; 12g Carbohydrate; 2g Dietary Fiber; 8mg Cholesterol; 249mg Sodium. Exchanges: 0 Grain(Starch); 1 Vegetable; 1/2 Fruit; 1 1/2 Fat; 0 Other Carbohydrates.
Nutr. Assoc. : 0 1007 0 0 0 4920 0 0 0
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