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Post by JJ Judkins on Dec 17, 2005 23:35:39 GMT -6
ALMOND CHRISTMAS BALLS
1 cup of soft butter 1/4 cup of confectioner sugar 2 cups of sifted flour 1 cup of ground almonds 1 teaspoon of almond extract candied or jar cherries
Cream together. Roll teaspoon of dough into a ball and press cherry in middle. Cover completely. Bake on greased cookie sheet 30 minutes at 325ºF. Roll in granulated sugar before cooling. Makes 4 dozen.
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