Post by JJ Judkins on Jun 13, 2005 20:28:20 GMT -6
**Exported from Cookbook Wizard Recipe Software**v2.0
Recipe Name: Candy Bars (Peanut Butter)
Cuisine: Candies
Category: Candy
Preparation: chill
Temperature:
Servings: 16
Ingredients:
2 c PEANUT BUTTER
2 c NON-FAT DRY MILK
1 c HONEY
1/2 c CHOCOLATE CHIPS
Instructions:
IN A LARGE BOWL BEAT TOGETHER THE PEANUT BUTTER AND HONEY TILL SMOOTH. STIR IN DRY MILK. PAT MIXTURE INTO 8 X 8 INCH PAN. DRIZZLE WITH MELTED CHOCOLATE CHIPS. CHILL FOR 2 HOURS MINIMUM. CUT INTO 1" X 4" BARS
-------------v2.0
Recipe Name: Candy Bars (Peanut Butter)
Cuisine: Candies
Category: Candy
Preparation: chill
Temperature:
Servings: 16
Ingredients:
2 c PEANUT BUTTER
2 c NON-FAT DRY MILK
1 c HONEY
1/2 c CHOCOLATE CHIPS
Instructions:
IN A LARGE BOWL BEAT TOGETHER THE PEANUT BUTTER AND HONEY TILL SMOOTH. STIR IN DRY MILK. PAT MIXTURE INTO 8 X 8 INCH PAN. DRIZZLE WITH MELTED CHOCOLATE CHIPS. CHILL FOR 2 HOURS MINIMUM. CUT INTO 1" X 4" BARS
-------------v2.0