Post by JJ Judkins on Sept 29, 2007 17:04:20 GMT -6
After Dinner Mints
1 egg white
2 1/2c icing sugar sifted
1/8tsp peppermint extract
red & green food coloring
Mix egg white & flavoring with enough sugar to make a stiff dough. Add
coloring - 1 drop at a time - until reaching the desired color. Keep dough
covered with plastic while working. Break off walnut sized pieces and roll
into sausage like rolls. Using scissors snip into individual candies.
Dry on cookie sheets for 24 hours. Store in air tight containers.