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Post by JJ Judkins on Aug 21, 2003 0:59:50 GMT -6
Asian Chicken Salad Ingredients:
2 tsp fresh finely shredded ginger 2 tsp fresh chopped garlic 1/4 c rice wine vinegar 1/4 c soy sauce 3/4 c apple sauce 1/2 c salad oil 1/2 c chopped scallions fresh ground pepper to taste Assorted greens (Romaine, Iceberg, spinach, all cleaned, dried, cool, and crisp) Directions: Combine first five ingredients in bowl and mix well. Slowly whisk salad oil into mixture until smooth. Add chopped scallions and fresh ground black pepper to taste. To prepare salad: Toss mixed greens with dressing, place in bowl. Add sliced, cooked Teriyaki chicken. Top with shredded carrot sticks, onion sprouts, and tomatoes; sprinkle with toasted sesame seeds.
Source: : Ralph L
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