Post by JJ Judkins on Jun 18, 2009 17:13:02 GMT -6
Deep-fried Snickers bar
1 egg
1 cup milk
1 tablespoon vegetable oil
1 cup all-purpose flour
1 teaspoon baking powder
Pinch of salt
Snickers bar
Chill or freeze the candy bars. Combine egg, milk and vegetable oil in a cup. In a bowl,
combine flour, baking powder and salt. Pour the wet ingredients into the dry ingredients
and mix well with a wire whisk. Cover and chill for a few minutes while the oil heats.
Remove batter from the refrigerator and adjust the consistency if necessary.. Heat about 4
cups of oil or shortening to 375 degrees F. Dip the chilled candy bar in the batter and
gently place into the oil. Cook only until the outside is golden. Remove and drain on brown
paper. Allow to cool for a minute as the inside can easily burn your mouth.
1 egg
1 cup milk
1 tablespoon vegetable oil
1 cup all-purpose flour
1 teaspoon baking powder
Pinch of salt
Snickers bar
Chill or freeze the candy bars. Combine egg, milk and vegetable oil in a cup. In a bowl,
combine flour, baking powder and salt. Pour the wet ingredients into the dry ingredients
and mix well with a wire whisk. Cover and chill for a few minutes while the oil heats.
Remove batter from the refrigerator and adjust the consistency if necessary.. Heat about 4
cups of oil or shortening to 375 degrees F. Dip the chilled candy bar in the batter and
gently place into the oil. Cook only until the outside is golden. Remove and drain on brown
paper. Allow to cool for a minute as the inside can easily burn your mouth.