Post by JJ Judkins on Jun 20, 2009 16:07:46 GMT -6
* Exported from MasterCook *
Reeses Chewy Chocolate Cookies
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Chocolate Cookies
Amount Measure Ingredient -- Preparation Method
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1 1/4 cups butter or margarine softened
2 cups sugar
2 eggs
2 teaspoons vanilla
2 cups unsifted all purposed flour
3/4 cup Hershey's cocoa
1 teaspoon baking soda
1/2 teaspoon salt
2 cups Reese's peanut butter chips -- (12 ounce pkg)
Cream butter and sugar in large mixer bowl until light and fluffy. Add eggs and
vanilla beat well.
Combine flour, salt and baking soda. Gradually blend into cream mixture stir in
peanut butter chips
Drop by teaspoonfuls onto ungreased cookie sheet. Bake at 350 degrees for 8 to 9 minutes.
Don't overbake. Cookies will be soft. Will puff during baking and
flatten upon cooling
Cool until set; will take about 1 minute
Makes about 4 and half dozen
Recipe source: ALIA Cooking Corner yahoo group, submitted by Jackie A.
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Per Serving (excluding unknown items): 1704 Calories; 9g Fat (4.6% calories from fat); 11g Protein; 403g Carbohydrate; 0g Dietary Fiber; 374mg Cholesterol; 2439mg Sodium. Exchanges: 1 1/2 Lean Meat; 1 Fat; 27 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0