Post by JJ Judkins on Jul 4, 2009 17:15:34 GMT -6
* Exported from MasterCook *
Mother's Cloud Light Pancakes
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Amish breakfast
Main Dish
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup Pillsbury flour
1 tablespoon white sugar
2 tablespoons baking powder
1/2 teaspoon salt
1 egg
2 tablespoons melted shortening
1 1/2 cups milk
Combine dry ingredients and mix well. Add egg and shortening and pour in
milk while stirring. Mix lightly until foamy. Bake on greased griddle.
Serve with syrup and butter. Serves 4.
Recipe from Amish Mennonite Cookbook II
Cuisine:
"Ethnic"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 76 Calories; 4g Fat (47.3% calories from fat); 4g Protein; 6g Carbohydrate; 0g Dietary Fiber; 59mg Cholesterol; 1057mg Sodium. Exchanges: 0 Lean Meat; 1/2 Non-Fat Milk; 1/2 Fat; 0 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0