Post by JJ Judkins on Jul 16, 2009 21:26:10 GMT -6
* Exported from MasterCook *
Mae's Meatloaf
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Beef Mae's
Main Dish
Amount Measure Ingredient -- Preparation Method
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2 pounds Hamburger
3 each eggs, large -- raw
12 cups instant potato flakes
1 small onion, raw, dicrd -- yellow
salt -- to taste
pepper -- to taste
onion salt or flakes -- to taste
16 ounces tomato sauce
6 ounces tomato paste
For food safety either mix using spoon or wear gloves. mix all ingredients except potato flakes until blended. Slowly add potato flakes ,until mic holds together well. Form into oiled meatloaf pan and bake 10 minutes. Spread catsup over meatloaf and cook for another 15-25 minutes, or until done.
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Per Serving (excluding unknown items): 3045 Calories; 121g Fat (34.8% calories from fat); 137g Protein; 373g Carbohydrate; 13g Dietary Fiber; 354mg Cholesterol; 7992mg Sodium. Exchanges: 20 Grain(Starch); 9 Lean Meat; 12 Vegetable; 18 Fat.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0