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Post by JJ Judkins on Oct 2, 2007 0:04:59 GMT -6
CROCK POT WIENERS
1 to 2 lb. wieners 1 sm. jar prepared mustard 1 (10 oz.) jar grape jelly
Place mustard and jelly in crock pot on low heat. Heat until jelly melts. Stir to mix. Cut wieners in bite-size pieces and put in crock pot. Stir to mix. Serve hot.
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Post by JJ Judkins on Oct 2, 2007 0:06:05 GMT -6
I didn't invent it, I just shared it!!!! I bet the little uns would like this one!
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