Nectarine Delight Recipe #30788

[JJ Judkins]

* Exported from MasterCook *

Nectarine Delight Recipe #30788

Recipe By :
Serving Size : 8 Preparation Time :0:15
Categories :

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 large ripe west virginia nectarines -- pitted and

sliced (6 to 7)
3/4 cup granulated sugar
2 tablespoons all-purpose flour
1 egg
1 egg yolk
3/4 cup heavy cream

Toss nectarines with sugar and flour.
Place in 13 x 9 x 2 inch baking dish coated with non-stick cooking

spray.
Beat together egg and egg yolk; whisk into cream.
Pour mixture over nectarines.
Bake in preheated 425 degree oven for 10 minutes.
Reduce oven temperature to 350 degrees and bake for 35 to 40 minutes.
Remove from oven and cool.
Serve warm or at room temperature.
Garnish with fresh mint.
Peaches can be substituted for nectarines (peach skin should be

removed).

Description:
"Have not tried this. Have submited it for a request to perk up some

bland nectarines. Recipe courtesey The Carriage Inn Bed and Breakfast

Charles Town, West Virginia
by 1Steve"
Source:
"Imported to Master Cook by JJ"
Start to Finish Time:
"0:01"
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Per Serving (excluding unknown items): 173 Calories; 10g Fat (48.6%

calories from fat); 2g Protein; 21g Carbohydrate; trace Dietary Fiber;

84mg Cholesterol; 18mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean

Meat; 0 Non-Fat Milk; 2 Fat; 1 1/2 Other Carbohydrates.


Nutr. Assoc. : 0 0 0 0 0 0