Post by JJ Judkins on Mar 18, 2010 22:47:44 GMT -6
* Exported from MasterCook *
Cheddar Potato Casserole
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Casserole Vegeteble
Yahoo Group
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 can cream of mushroom soup -- (10 3/4 oz.)
1/2 teaspoon paprika
1/2 teaspoon pepper
4 large russet potatoes
1 cup shredded cheddar cheese
Preheat oven to 400 degrees.
In a small bowl mix soup, paprika and pepper.
Spray a 2-quart baking dish with nonstick cooking spray, and arrange potatoes in overlapping
rows. Sprinkle with cheese. Spoon soup mixture over cheese.
Cover with foil and bake for 45 minutes. Uncover and continue to bake for 10 minutes, or
until potatoes are fork tender.
Dorie
groups.yahoo.com/group/Momsmenuplan/
Source:
"Imported to Master Cook by JJ"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 827 Calories; 47g Fat (50.6% calories from fat); 37g
Protein; 66g Carbohydrate; 6g Dietary Fiber; 121mg Cholesterol; 1752mg Sodium. Exchanges: 4
Grain(Starch); 4 Lean Meat; 6 1/2 Fat.
Nutr. Assoc. : 0 0 0 0 0
Cheddar Potato Casserole
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Casserole Vegeteble
Yahoo Group
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 can cream of mushroom soup -- (10 3/4 oz.)
1/2 teaspoon paprika
1/2 teaspoon pepper
4 large russet potatoes
1 cup shredded cheddar cheese
Preheat oven to 400 degrees.
In a small bowl mix soup, paprika and pepper.
Spray a 2-quart baking dish with nonstick cooking spray, and arrange potatoes in overlapping
rows. Sprinkle with cheese. Spoon soup mixture over cheese.
Cover with foil and bake for 45 minutes. Uncover and continue to bake for 10 minutes, or
until potatoes are fork tender.
Dorie
groups.yahoo.com/group/Momsmenuplan/
Source:
"Imported to Master Cook by JJ"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 827 Calories; 47g Fat (50.6% calories from fat); 37g
Protein; 66g Carbohydrate; 6g Dietary Fiber; 121mg Cholesterol; 1752mg Sodium. Exchanges: 4
Grain(Starch); 4 Lean Meat; 6 1/2 Fat.
Nutr. Assoc. : 0 0 0 0 0