Post by JJ Judkins on Mar 18, 2010 23:30:00 GMT -6
* Exported from MasterCook *
Strawberry Cooler
Recipe By :National Honey Board
Serving Size : 4 Preparation Time :0:00
Categories : beverage brunch
consumer fruit
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pint strawberry -- sliced
6 ounces orange juice concentrate -- frozen
1 1/2 cups milk
6 ice cubes
3 tablespoons honey
1 teaspoon vanilla
2 egg -- optional
Combine all ingredients in blender container. Blend until frothy. Pour into pitcher. Keep
refrigerated. Stir or blend before serving.
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 167 Calories; 6g Fat (30.5% calories from fat); 7g
Protein; 23g Carbohydrate; 2g Dietary Fiber; 118mg Cholesterol; 82mg Sodium. Exchanges: 1/2
Lean Meat; 1/2 Fruit; 1/2 Non-Fat Milk; 1/2 Fat; 1 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0
Strawberry Cooler
Recipe By :National Honey Board
Serving Size : 4 Preparation Time :0:00
Categories : beverage brunch
consumer fruit
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pint strawberry -- sliced
6 ounces orange juice concentrate -- frozen
1 1/2 cups milk
6 ice cubes
3 tablespoons honey
1 teaspoon vanilla
2 egg -- optional
Combine all ingredients in blender container. Blend until frothy. Pour into pitcher. Keep
refrigerated. Stir or blend before serving.
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 167 Calories; 6g Fat (30.5% calories from fat); 7g
Protein; 23g Carbohydrate; 2g Dietary Fiber; 118mg Cholesterol; 82mg Sodium. Exchanges: 1/2
Lean Meat; 1/2 Fruit; 1/2 Non-Fat Milk; 1/2 Fat; 1 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0