Post by JJ Judkins on Apr 3, 2010 13:14:47 GMT -6
* Exported from MasterCook *
Cookie Sticks
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Cookie Yahoo Group
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup vegetable oil
1/2 cup sugar
1/2 cup packed brown sugar
1 egg
1 tsp vanilla
1 1/2 cups flour
1/2 tsp baking soda
1/2 tsp salt
1 cup semisweet chocolate chips -- (6 oz.)
1/2 cup chopped walnuts -- optional
In a bowl, combine the oil, both of the sugars, egg, and vanilla. Combine the flour, baking soda, and salt. Gradually add to the sugar mixture. Divide the dough in half. On a greased baking sheet, shape each portion into a 15 x 3 inch rectangle about 3 inches apart. Sprinkle with the chocolate chips and the nuts, if desired, over the dough. Press lightly. Bake at 375 F for 6-7 minutes. If desired, bake for 8-9 minutes for a crisp cookie. Cool for 5 minutes. Cut with a serrated knife into 1-inch strips. Remove to wire racks to cool. Makes about 3 dozen cookie strips.
Melissa
Recipe Source: Taste Of Home - Kathy Zielicke
?
?
Recipe source: The Apple Dumpling Gang yahoo group, submitted by Melissa KimbalL
?
PEG'S NOTE:
I had to bake these a little longer than stated, but I think my cookie logs weren't long enough which meant that they were a little too thick too….so try to make the logs 15" long or bake a little longer.
Source:
"Imported to Master Cook by JJ"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 3717 Calories; 202g Fat (46.9% calories from fat); 48g Protein; 466g Carbohydrate; 18g Dietary Fiber; 212mg Cholesterol; 1832mg Sodium. Exchanges: 10 Grain(Starch); 2 1/2 Lean Meat; 38 1/2 Fat; 21 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0
Cookie Sticks
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Cookie Yahoo Group
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup vegetable oil
1/2 cup sugar
1/2 cup packed brown sugar
1 egg
1 tsp vanilla
1 1/2 cups flour
1/2 tsp baking soda
1/2 tsp salt
1 cup semisweet chocolate chips -- (6 oz.)
1/2 cup chopped walnuts -- optional
In a bowl, combine the oil, both of the sugars, egg, and vanilla. Combine the flour, baking soda, and salt. Gradually add to the sugar mixture. Divide the dough in half. On a greased baking sheet, shape each portion into a 15 x 3 inch rectangle about 3 inches apart. Sprinkle with the chocolate chips and the nuts, if desired, over the dough. Press lightly. Bake at 375 F for 6-7 minutes. If desired, bake for 8-9 minutes for a crisp cookie. Cool for 5 minutes. Cut with a serrated knife into 1-inch strips. Remove to wire racks to cool. Makes about 3 dozen cookie strips.
Melissa
Recipe Source: Taste Of Home - Kathy Zielicke
?
?
Recipe source: The Apple Dumpling Gang yahoo group, submitted by Melissa KimbalL
?
PEG'S NOTE:
I had to bake these a little longer than stated, but I think my cookie logs weren't long enough which meant that they were a little too thick too….so try to make the logs 15" long or bake a little longer.
Source:
"Imported to Master Cook by JJ"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 3717 Calories; 202g Fat (46.9% calories from fat); 48g Protein; 466g Carbohydrate; 18g Dietary Fiber; 212mg Cholesterol; 1832mg Sodium. Exchanges: 10 Grain(Starch); 2 1/2 Lean Meat; 38 1/2 Fat; 21 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0