Lemon Curd Muffins

[JJ Judkins]

* Exported from MasterCook *

Lemon Curd Muffins

Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : baked Bread
Dessert Yahoo Group

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2/3 cup milk
juice and grated rind of 1 lemon
2 eggs
1/4 cup white sugar
1/4 cup brown sugar
1/4 cup lemon curd
1/2 cup raisins
2 cups flour
1 cup shredded coconut meat
1 teaspoon baking powder







Preheat oven to 375ºF Mix all ingredients except the flour and baking powder. Add flour and baking powder and mix until just blended.Spoon into pans and bake for 20-25 minutes. Makes 14 moist and tasty muffins.

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Beth Layman

Source:
"Imported to Master Cook by JJ"
Yield:
"14 Muffins"
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Per Serving (excluding unknown items): 1797 Calories; 45g Fat (22.2% calories from fat); 49g Protein; 305g Carbohydrate; 17g Dietary Fiber; 446mg Cholesterol; 751mg Sodium. Exchanges: 12 1/2 Grain(Starch); 1 1/2 Lean Meat; 4 1/2 Fruit; 1/2 Non-Fat Milk; 7 Fat; 2 1/2 Other Carbohydrates.


Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0