Post by JJ Judkins on Apr 4, 2010 3:01:36 GMT -6
* Exported from MasterCook *
Pork and Potatoes
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Main Dish Pork
Vegetable Yahoo Group
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 pork chops
1 can cream of chicken soup
1 can cream of mushroom soup
1 cup water
2 lbs potatoes -- cubed
Salt and pepper -- to taste
Preheat oven to 350 degrees. In a large bowl, mix chicken soup and mushroom soup with water; whisk well. Place pork chops in a large baking dish. Arrange potatoes on top, then pour soup mixture over entire dish. Bake uncovered for 60 minutes or until potatoes are tender.
Source:
"Imported to Master Cook by JJ"
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Per Serving (excluding unknown items): 2354 Calories; 105g Fat (40.8% calories from fat); 163g Protein; 182g Carbohydrate; 15g Dietary Fiber; 454mg Cholesterol; 2430mg Sodium. Exchanges: 12 Grain(Starch); 20 1/2 Lean Meat; 8 1/2 Fat.
Nutr. Assoc. : 0 0 0 0 0 0
Pork and Potatoes
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Main Dish Pork
Vegetable Yahoo Group
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 pork chops
1 can cream of chicken soup
1 can cream of mushroom soup
1 cup water
2 lbs potatoes -- cubed
Salt and pepper -- to taste
Preheat oven to 350 degrees. In a large bowl, mix chicken soup and mushroom soup with water; whisk well. Place pork chops in a large baking dish. Arrange potatoes on top, then pour soup mixture over entire dish. Bake uncovered for 60 minutes or until potatoes are tender.
Source:
"Imported to Master Cook by JJ"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 2354 Calories; 105g Fat (40.8% calories from fat); 163g Protein; 182g Carbohydrate; 15g Dietary Fiber; 454mg Cholesterol; 2430mg Sodium. Exchanges: 12 Grain(Starch); 20 1/2 Lean Meat; 8 1/2 Fat.
Nutr. Assoc. : 0 0 0 0 0 0