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Post by JJ Judkins on Apr 4, 2010 3:05:33 GMT -6
* Exported from MasterCook *
Pineapple-Lemon Pie
Recipe By : Serving Size : 0 Preparation Time :0:00 Categories : Fruit Pie / Cobbler Yahoo Group
Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 can sweetened condensed milk -- (14 oz) 1 can lemon pie filling -- (20 oz) 1 can crushed pineapple -- (20 oz) well drained 1 carton whipped topping -- (8 oz) 2 graham cracker pie crusts
Beat condensed milk and lemon pie filling and beat until smooth. Add pineapple and whipped topping and gently fold into pie filling mixture. Pour into the 2 pie crusts. Refrigerate.
Source: "Imported to Master Cook by JJ" - - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 3437 Calories; 86g Fat (21.8% calories from fat); 54g Protein; 635g Carbohydrate; 4g Dietary Fiber; 885mg Cholesterol; 894mg Sodium. Exchanges: 2 1/2 Fruit; 17 1/2 Fat; 39 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0
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