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Post by JJ Judkins on Apr 5, 2010 16:00:13 GMT -6
* Exported from MasterCook *
Amish Sour Cream Apple Pie
Recipe By : Serving Size : 0 Preparation Time :0:00 Categories : Amish Fruit Pie / Cobbler Yahoo Group
Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 c. sour cream 1 egg 3/4 c. sugar 2 tbsp. flour 1/4 tsp. salt 1 tsp. vanilla 2 1/2 c. diced apples -- peeled 1 unbaked 9-inch pie crust CRUMB TOPPING: 1/2 c. brown sugar 1/4 c. butter 1/3 c. flour 1 tsp. cinnamon
Instructions Beat cream and egg together. Add flour, sugar, salt and vanilla. Mix until smooth. Stir in apples. Bake at 400 degrees for 25 minutes. Remove from oven and spread with crumb topping. Bake 20 more minutes. CRUMB TOPPING: 1/2 c. brown sugar 1/4 c. butter 1/3 c. flour 1 tsp. cinnamon Mix until crumbly
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Per Serving (excluding unknown items): 2053 Calories; 100g Fat (43.0% calories from fat); 20g Protein; 277g Carbohydrate; 3g Dietary Fiber; 438mg Cholesterol; 1225mg Sodium. Exchanges: 3 Grain(Starch); 1 Lean Meat; 1/2 Non-Fat Milk; 19 1/2 Fat; 14 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0
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