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Post by JJ Judkins on Apr 5, 2010 16:16:45 GMT -6
* Exported from MasterCook *
Indian Fry Bread 1
Recipe By : Serving Size : 0 Preparation Time :0:00 Categories : Bread Ethnic Yahoo Group
Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 In a large bowl combine ... 3 Cups Flour 1 Tablespoon Salt 3 Teaspoons Vanilla 5 Tablespoons Baking Powder Gradually mix in milk
Until you from a doughy substance. Knead for five minutes. Let stand for 30 Minutes. Cooking ... Heat Electric Skillet to 350 F. Pour in Oil and Heat. When oil is hot, pat out 1/2 thin pieces of dough about 4 inches in diameter. Keep turning fry bread until golden brown. Remove and place on paper towel when done.
Serve with favorite topping of jam.
Source: "Imported to Master Cook by JJ" - - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 1439 Calories; 4g Fat (2.3% calories from fat); 39g Protein; 306g Carbohydrate; 11g Dietary Fiber; 0mg Cholesterol; 13716mg Sodium. Exchanges: 19 Grain(Starch); 1 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0
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