Post by JJ Judkins on Apr 9, 2010 17:43:59 GMT -6
* Exported from MasterCook *
K.C. Masterpiece® Original Barbecue Sauce
Recipe By :Top Secret Recipes - www.topsecretrecipes.com
Serving Size : 0 Preparation Time :0:00
Categories : Barbecue Sauces K.C. Masterpiece
Sauces CopyCat
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups water
3/4 cup light corn syrup
1/2 cup tomato paste
1/2 cup vinegar
3 tablespoons molasses
3 tablespoons brown sugar
1 teaspoon liquid smoke flavoring
1/2 teaspoon salt
1/4 teaspoon onion powder
1/4 teaspoon pepper
1/8 teaspoon paprika
1/8 teaspoon garlic powder
1. Combine all ingredients in a medium saucepan over high heat and whisk
until smooth.
2. Bring mixture to a boil, then reduce heat and simmer for 45 to 60 minutes
or until mixture is thick.
3. Cool then store in a covered container in the refrigerator overnight so
that flavors can develop.
NOTE: Even though it's now owned and produced by the Clorox® Company, the
taste of Original K. C. Masterpiece® Barbecue Sauce is the same as when it
was first created in good ole' Kansas City, USA. This is the sauce that
steals awards from all the other popular slathers on the market. It's now
even is sold in a variety of flavors. But this clone here is for the
original, and you'll find it very easy to make. Just throw all of the
ingredients in a saucepan, pop it up to a boil, then simmer for about an
hour. Done deal. And just like the original Masterpiece, this stuff will make
a work of art out of any of your grilled meats, or burgers and sandwiches;
and as a dipping sauce or marinade.
Yield:
"1 1/2 Cups"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 1090 Calories; 1g Fat (0.7% calories from fat); 5g Protein; 291g Carbohydrate; 6g Dietary Fiber; trace Cholesterol; 2465mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 5 Vegetable; 0 Fat; 17 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0
K.C. Masterpiece® Original Barbecue Sauce
Recipe By :Top Secret Recipes - www.topsecretrecipes.com
Serving Size : 0 Preparation Time :0:00
Categories : Barbecue Sauces K.C. Masterpiece
Sauces CopyCat
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 cups water
3/4 cup light corn syrup
1/2 cup tomato paste
1/2 cup vinegar
3 tablespoons molasses
3 tablespoons brown sugar
1 teaspoon liquid smoke flavoring
1/2 teaspoon salt
1/4 teaspoon onion powder
1/4 teaspoon pepper
1/8 teaspoon paprika
1/8 teaspoon garlic powder
1. Combine all ingredients in a medium saucepan over high heat and whisk
until smooth.
2. Bring mixture to a boil, then reduce heat and simmer for 45 to 60 minutes
or until mixture is thick.
3. Cool then store in a covered container in the refrigerator overnight so
that flavors can develop.
NOTE: Even though it's now owned and produced by the Clorox® Company, the
taste of Original K. C. Masterpiece® Barbecue Sauce is the same as when it
was first created in good ole' Kansas City, USA. This is the sauce that
steals awards from all the other popular slathers on the market. It's now
even is sold in a variety of flavors. But this clone here is for the
original, and you'll find it very easy to make. Just throw all of the
ingredients in a saucepan, pop it up to a boil, then simmer for about an
hour. Done deal. And just like the original Masterpiece, this stuff will make
a work of art out of any of your grilled meats, or burgers and sandwiches;
and as a dipping sauce or marinade.
Yield:
"1 1/2 Cups"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 1090 Calories; 1g Fat (0.7% calories from fat); 5g Protein; 291g Carbohydrate; 6g Dietary Fiber; trace Cholesterol; 2465mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 5 Vegetable; 0 Fat; 17 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0