Post by JJ Judkins on Apr 11, 2010 2:11:44 GMT -6
* Exported from MasterCook *
Black Forest Oatmeal Fancies
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Archieves Cookie
Yahoo Group
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 cups quick oats (uncooked)
1 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup butter-flavored shortening
1 1/4 cup brown sugar
1 egg
1/3 cup milk
1/2 teaspoon almond extract
1 teaspoon vanilla
6 ounces white chocolate -- coarsely chopped (I used 1 cup of white chocolate chips..Peg )
6 ounces semisweet chocolate -- coarsely chopped (I used 1 cup of chocolate chips..Peg)
1/2 cup maraschino cherries -- drain and chop
1/2 cup toasted almonds -- chopped (I used sliced almonds and didn¢t bother toasting..Peg)
Preheat oven to 375F.
Grease baking sheet.
Combine oats, flour, baking soda and salt; set aside.
Combine shortening, sugar, egg, milk, vanilla and almond extracts.
Add in dry ingredients.
Stir in chocolates, cherries and almonds.
Drop by rounded tablespoonfuls 2 inches apart onto baking sheets.
Bake 10-12 minutes, or until lightly browned. Do not overbake.
Cool 2 minutes on baking sheet.
Remove cookies to foil to cool completely.
Recipe source: Cookie_Recipes yahoo group, submitted by Tamara
Source:
"iMPORTED INTO mASTER cOOK BY JJ"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 3511 Calories; 154g Fat (37.0% calories from fat); 50g Protein; 540g Carbohydrate; 22g Dietary Fiber; 223mg Cholesterol; 1992mg Sodium. Exchanges: 7 1/2 Grain(Starch); 2 1/2 Lean Meat; 1/2 Non-Fat Milk; 29 Fat; 28 Other Carbohydrates.
NOTES : makes: 4 dozen
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0
Black Forest Oatmeal Fancies
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Archieves Cookie
Yahoo Group
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 cups quick oats (uncooked)
1 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup butter-flavored shortening
1 1/4 cup brown sugar
1 egg
1/3 cup milk
1/2 teaspoon almond extract
1 teaspoon vanilla
6 ounces white chocolate -- coarsely chopped (I used 1 cup of white chocolate chips..Peg )
6 ounces semisweet chocolate -- coarsely chopped (I used 1 cup of chocolate chips..Peg)
1/2 cup maraschino cherries -- drain and chop
1/2 cup toasted almonds -- chopped (I used sliced almonds and didn¢t bother toasting..Peg)
Preheat oven to 375F.
Grease baking sheet.
Combine oats, flour, baking soda and salt; set aside.
Combine shortening, sugar, egg, milk, vanilla and almond extracts.
Add in dry ingredients.
Stir in chocolates, cherries and almonds.
Drop by rounded tablespoonfuls 2 inches apart onto baking sheets.
Bake 10-12 minutes, or until lightly browned. Do not overbake.
Cool 2 minutes on baking sheet.
Remove cookies to foil to cool completely.
Recipe source: Cookie_Recipes yahoo group, submitted by Tamara
Source:
"iMPORTED INTO mASTER cOOK BY JJ"
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 3511 Calories; 154g Fat (37.0% calories from fat); 50g Protein; 540g Carbohydrate; 22g Dietary Fiber; 223mg Cholesterol; 1992mg Sodium. Exchanges: 7 1/2 Grain(Starch); 2 1/2 Lean Meat; 1/2 Non-Fat Milk; 29 Fat; 28 Other Carbohydrates.
NOTES : makes: 4 dozen
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0 0 0 0