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Post by JJ Judkins on Apr 15, 2002 22:02:22 GMT -6
---------- Recipe via Meal-Master (tm) v8.06 Title: DIABETIC APPLE CRISP Categories: Desserts, Diabetic, Apples, Bars Yield: 1 Servings 1 Cooking apple(peel & slice) 2 tb Cornflakes (crushed) 1 ts Orange juice 1 ts Margarine 2 ts Granulated sugar replacement Place apple slices in small baking dish. Sprinkle with orange juice, sugar replacement and crushed cornflakes; top with margarine. Bake at 350F for 20-25 minutes. MICROWAVE: Cook on high for 3-4 minutes. Hold 2 minutes. 1 serving = 1 fruit, 1 fat, 1/3 bread, calories = 109 Pat Empson 05/21 07:12 am 11:08 AM -----
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