Post by JJ Judkins on Apr 15, 2002 21:57:07 GMT -6
---------- Recipe via Meal-Master (tm) v8.06
Title: 461743 -- BAKED BEANS
Categories: Diabetic, Side, Vegetarian
Yield: 1 Servings
2 (16 oz.) cans French style 1 ts Dry mustard
Beans Artificial sweetener to
1 tb Dehydrated onion flakes Equal 12 tsp.
1 c Tomato juice Sugar
2 ts Worcestershire sauce
Drain beans and empty into bowl. Add remaining ingredients. Mix lightly
and turn into baking dish. Bake at 350 degrees for 45 minutes.
-----
Title: 461743 -- BAKED BEANS
Categories: Diabetic, Side, Vegetarian
Yield: 1 Servings
2 (16 oz.) cans French style 1 ts Dry mustard
Beans Artificial sweetener to
1 tb Dehydrated onion flakes Equal 12 tsp.
1 c Tomato juice Sugar
2 ts Worcestershire sauce
Drain beans and empty into bowl. Add remaining ingredients. Mix lightly
and turn into baking dish. Bake at 350 degrees for 45 minutes.
-----