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Post by JJ Judkins on Apr 25, 2010 17:16:59 GMT -6
* Exported from MasterCook *
Cheesy Potato Salad
Recipe By : Serving Size : 0 Preparation Time :0:00 Categories : Cheese Salad Vegetable
Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 1/2 pounds red potatoes -- cubed 1 cup sour cream 1/2 cup mayonnaise 1/4 cup white sugar 1/2 bunch green onions, chopped 1 cup shredded Cheddar cheese 1 tablespoon real bacon bits
Place the potatoes into a pot, and fill with enough water to cover. Bring to a boil, and cook for about 10 minutes, or until easily pierced with a fork. Drain, and set aside to cool. In a large bowl, mix together the sour cream, mayonnaise, sugar, half of the onions, and half of the cheese. Gently stir in the cooled potatoes. Top with remaining cheese and onions, and sprinkle bacon bits over the top.
Source: "Imported to Master Cook by JJ - 24APRIL2010" S(More recipes can be found at): "http://moonrunner.proboards.com/" - - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 0 Calories; 0g Fat (0.0% calories from fat); 0g Protein; 0g Carbohydrate; 0g Dietary Fiber; 0mg Cholesterol; 0mg Sodium. Exchanges: .
Nutr. Assoc. : 0 0 0 0 0
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