Philly Beef Enchilada Bake

[JJ Judkins]

* Exported from MasterCook *

Philly Beef Enchilada Bake - Schwans

Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Beef Cheese
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Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 C. sweet corn
1 small jar salsa
1 can black beans drained and rinsed
2 pucks Schwans Philly Beef Steak
2 C. shredded Monterey Jack
6 flour tortillas
1 C. Enchilada sauce

Preheat oven to 350°F and spray an 11x17" baking pan with non-stick spray.
Mix together corn, black beans, salsa, Philly Beef and 1 cup of cheese.
Fill each tortilla with beef mixture, roll up and place in pan seam side down.
Top with Enchilada sauce and remaining cheese. Bake covered for 25-30 minutes.
Dorie

S(Imported to Master Cook by JJ):
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Per Serving (excluding unknown items): 1889 Calories; 59g Fat (27.5% calories from fat); 49g Protein; 298g Carbohydrate; 24g Dietary Fiber; 74mg Cholesterol; 3472mg Sodium. Exchanges: 18 Grain(Starch); 5 Vegetable; 11 Fat.


Nutr. Assoc. : 0 0 0 0 0 0 0