Post by JJ Judkins on Feb 1, 2011 10:52:58 GMT -6
A Smarter Tuna Salad
California Walnut Board
1 (6 ounce) can white meat tuna, packed in water
1 large stalk celery, minced
4 radishes, minced
1 tablespoon minced red onion
1/2 Granny Smith apple, minced
2 tablespoons minced flat-leaf parsley, or more to taste
2 teaspoons fresh lime juice
3 tablespoons reduced-fat mayonnaise, or more to taste
1/4 cup minced walnuts, lightly toasted
Directions
Place the tuna in a bowl and flake with a fork. Add remaining ingredients and mix well.
California Walnut Board
1 (6 ounce) can white meat tuna, packed in water
1 large stalk celery, minced
4 radishes, minced
1 tablespoon minced red onion
1/2 Granny Smith apple, minced
2 tablespoons minced flat-leaf parsley, or more to taste
2 teaspoons fresh lime juice
3 tablespoons reduced-fat mayonnaise, or more to taste
1/4 cup minced walnuts, lightly toasted
Directions
Place the tuna in a bowl and flake with a fork. Add remaining ingredients and mix well.