Post by JJ Judkins on Apr 17, 2011 11:21:41 GMT -6
MAKE MY DAY BURGER
16 ounces ground beef
3 tbs diced onion
pickles, sweet or dill, your preference
2 tbs instant mashed potatoes (dry)
1 egg
black pepper to taste
2 hamburger buns
4 slices sliced cheese
4 tbs van camps pork and beans
pickle, dill or sweet
4 slices tomato, thick
4 onion slices
lettuce
4 tbs mashed potatoes
in bowl thoroughly combine beef, onion , pepper, egg and instant potatoes.
salt slightly if desired. divide into 2 burgers and cook as you normally would.
[ optionally you could crumble it into a skillet and cook]
when done place mustard and catsup on bun place burger[or half the crumbled meat mixture] on bottom. Half. Add slice of cheese 2 tbs van camps pork and beans, top with second cheese slice, pickles, 2 slices tomato slices onion
Top with 2 tbs mashed potatoes and bun top.
Ok, I can take the blame for this concoction, it is my creation .
Kick it up by adding hot sauce or substitute cheese for pepper jack cheese.
You could also use barbecue sauce.
16 ounces ground beef
3 tbs diced onion
pickles, sweet or dill, your preference
2 tbs instant mashed potatoes (dry)
1 egg
black pepper to taste
2 hamburger buns
4 slices sliced cheese
4 tbs van camps pork and beans
pickle, dill or sweet
4 slices tomato, thick
4 onion slices
lettuce
4 tbs mashed potatoes
in bowl thoroughly combine beef, onion , pepper, egg and instant potatoes.
salt slightly if desired. divide into 2 burgers and cook as you normally would.
[ optionally you could crumble it into a skillet and cook]
when done place mustard and catsup on bun place burger[or half the crumbled meat mixture] on bottom. Half. Add slice of cheese 2 tbs van camps pork and beans, top with second cheese slice, pickles, 2 slices tomato slices onion
Top with 2 tbs mashed potatoes and bun top.
Ok, I can take the blame for this concoction, it is my creation .
Kick it up by adding hot sauce or substitute cheese for pepper jack cheese.
You could also use barbecue sauce.