Cajun Pork Roast

[JJ Judkins]

* Exported from MasterCook *

Cajun Pork Roast

Recipe By :
Serving Size : 6 Preparation Time :1:20
Categories : Main Dishes Pork
Swift & Company

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 pounds boneless pork loin roast
3 tablespoons paprika
1/2 tablespoon red pepper (cayenne)
1 tablespoon garlic powder
2 teaspoons oregano
2 teaspoons thyme
1/2 teaspoon salt
1/2 teaspoon white pepper -- ground
1/2 teaspoon cumin
1/4 teaspoon nutmeg

Combine all seasonings and rub well over all surfaces of roast. Place roast in shallow pan and roast in
350ºF oven for about an hour, until internal temperature is 155 - 160ºF. Remove from oven, let rest 5 -
10 minutes before slicing.

Cuisine:
"Cajun"
Source:
"Swift & Company"
S(Internet address):
"http://www.freshpork.com/index.html"
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Per Serving (excluding unknown items): 149 Calories; 6g Fat (35.4% calories from fat); 20g Protein; 4g
Carbohydrate; 1g Dietary Fiber; 47mg Cholesterol; 219mg Sodium. Exchanges: 1/2 Grain(Starch); 2 1/2
Lean Meat; 0 Fat.


Nutr. Assoc. : 4575 0 272 0 0 0 0 0 0 0