Post by JJ Judkins on Apr 29, 2012 18:38:23 GMT -6
* Exported from MasterCook *
Crock Pot German Potato Salad
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Crock Pot Ethnic
Salads Sides
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Amount Measure Ingredient -- Preparation Method
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* 4 to 6 cups sliced potatoes -- about 1 1/2 to 2 pounds
* 1/2 c. onions -- chopped
* 1/2 c. celery sliced
* 1/4 c. green peppers -- diced
* 1/4 c. vinegar
* 2 to 3 tablespoons sugar
* 1/4 c. oil
* Chopped parsley
* Sliced bacon -- cooked and crumbled
* sugar -- optional
Combine all ingredients except parsley and bacon. Add salt and pepper to taste. Stir and cook for 5 to 7 hours in crockpot.
Garnish with bacon and parsley.
S(Imported to MC by JJ):
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Per Serving (excluding unknown items): 0 Calories; 0g Fat (0.0% calories from fat); 0g Protein; 0g Carbohydrate; 0g Dietary Fiber; 0mg Cholesterol; 0mg Sodium. Exchanges: .
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0