Post by JJ Judkins on Apr 30, 2012 11:20:29 GMT -6
* Exported from MasterCook *
BUTTER IMPROVEMENT
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Condiment Yahoo Groups
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb butter
1 1/4 cp canola oil
Bring butter to room temp. Combine butter and oil in a blender or with a hand mixer and blend until smooth. Pour into containers and store in the fridge.
?Typically Amish folks don't have electricity or electrical appliances. These recipes were altered to allow non-Amish cooks and fans of Amish food to enjoy this type of cooking and these recipes.
S(Imported to MC by JJ):
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Per Serving (excluding unknown items): 5664 Calories; 641g Fat (99.7% calories from fat); 4g Protein; trace Carbohydrate; 0g Dietary Fiber; 994mg Cholesterol; 3750mg Sodium. Exchanges: 128 Fat.
Nutr. Assoc. : 0 0
BUTTER IMPROVEMENT
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Condiment Yahoo Groups
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb butter
1 1/4 cp canola oil
Bring butter to room temp. Combine butter and oil in a blender or with a hand mixer and blend until smooth. Pour into containers and store in the fridge.
?Typically Amish folks don't have electricity or electrical appliances. These recipes were altered to allow non-Amish cooks and fans of Amish food to enjoy this type of cooking and these recipes.
S(Imported to MC by JJ):
""
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 5664 Calories; 641g Fat (99.7% calories from fat); 4g Protein; trace Carbohydrate; 0g Dietary Fiber; 994mg Cholesterol; 3750mg Sodium. Exchanges: 128 Fat.
Nutr. Assoc. : 0 0