Post by jade12 on Jul 26, 2022 22:42:39 GMT -6
The recipes I’ve chosen to create and share for the month of September. The ingredients of Apple, Mushrooms, Peaches and Cauliflower match the month perfectly and these dishes will help your palette get ready for Pumpkin Spice Lattes 😉
Baked Apples:
INGREDIENTS
4 large baking apples, such as Honeycrisp
1/4 cup chopped walnuts or pecans
1/2 cup brown sugar
2 Tablespoons butter, room temperature
3/4 teaspoon cinnamon
1/4 cup water
DIRECTIONS
More September Recipes: www.cookingwithjade.com/105/september-recipes/
4 large baking apples, such as Honeycrisp
1/4 cup chopped walnuts or pecans
1/2 cup brown sugar
2 Tablespoons butter, room temperature
3/4 teaspoon cinnamon
1/4 cup water
DIRECTIONS
- Preheat the oven to 375 degrees F.
- Use a paring knife or apple corer to remove the stem and seeds from the apples, making a deep hole where the filling will go.
- In a small bowl, combine the brown sugar, butter and cinnamon, mix well. Add the nuts. Spoon mixture evenly into each of the apples.
- Add 1/4 cup of water to a baking dish and place apples on top.Bake until the apples are soft and the filling is browned, 1 hour.
- Remove from the oven and let it cool for a few minutes.
- Spoon the sauce drippings from the pan over the apples. Serve with ice cream, if desired.
More September Recipes: www.cookingwithjade.com/105/september-recipes/