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Post by JJ Judkins on Jun 18, 2005 22:29:31 GMT -6
**Exported from Cookbook Wizard Recipe Software**v2.0
Recipe Name: WW CINNAMON ROLLS
Cuisine: Ww Category: Breads Preparation: bake Temperature: Servings: 10
Ingredients: 10 oz Buttermilk Biscuits, Refrig. ^^(10 biscuits in "tube") 5 ts Margarine; melted 5 ts Brown sugar; packed, divided 1 ts Cinnamon 1/2 c Raisins; dark 2 tb Raisins; dark 5 ts Powdered sugar; sifted 2 ts Water
Instructions: Preheat oven to 400 F. Spray 8x8x2 inch baking pan; set aside.
Separate biscuits; using fingers, flatten each into 3" circle. Brush
each circle with an equal amount of the margarine, sprinkle each with
1/4 t brown sugar and an equal amount of cinnamon, then top each with
1T raisins. Roll each circle jelly-roll fashion and arrange in two
rows, seam side down, in sprayed pan. Bake until rolls are puffed and
golden brown, 8-12 minutes. Transfer pan to wire rack and lets rolls
cool in pan. In small bowl or cup combine remaining 2 1/2 t brown
sugar and the powdered sugar, add water, 1 t at a time, stirring
constantly until mixture is smooth and syrupy. Remove rolls to serving
platter, brush each with an equal amount of sugar mixture. Makes 10
servings of 1 roll each. Each serving provides: 1 BREAD, 1/2 FAT, 1/2
FRUIT and 20 OPTIONAL CALORIES. Per serving: 143 calories, 5 g fat.
Source: WW Favorite Recipes (1986). Hard to eat just one!!
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