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Post by JJ Judkins on Mar 25, 2002 23:48:06 GMT -6
MMMMM----- Recipe via Meal-Master (tm) v8.06 Title: NUTTY POPCORN CRUNCH Categories: Snacks Yield: 2 Quarts 8 c Popcorn, popped 2 c Salted peanuts 3/4 c Granulated sugar 3/4 c Brown sugar, packed 1/2 c Light corn syrup 1/3 c Water 1/4 ts Salt 1/3 c Butter or margarine Place popped corn and peanuts in large bowl. Heat sugar, corn syrup, water and salt to boiling in heavy saucepan over medium high heat, stirring frequently. Cook, stirring frequently, untill candy thermometer registers 260 F. or until small amount of mixture dropped into very cold water forms a hard ball. Reduce heat; stir in butter until melted. pour syrup in thin stream on popcorn and peanuts, stirring until well coated. Spread mixture on ungreased baking sheet. Cool completely; break ito small pieces. JJ 032502.1334.42 MMMMM
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